Since this is the week leading up to Easter, I thought I would share some of our favorite side dishes. These dishes would be a great addition to your Easter meal.
This recipe calls for 3 ingredients and is so easy to make. I never have left overs when I make this recipe. It is a hit =)
Brown Sugar Glazed Carrots
3 cans carrots
1 cup brown sugar
1/4 cup butter
1. Place carrots (undrained) in pot.
2. Add brown sugar
3. Add butter
4. Cook about 25-30 minutes (or until sugar and butter have completely melted) on low