Wednesday, June 16, 2010

10 Minute Easy German Sweet Chocolate Pie

I must confess, I am not a baker. I have not ever made a pie before. I decided to give it a try and chose a simple pie recipe. It was SO EASY and VERY yummy!

Here is the recipe:

10 Minute Easy German Sweet Chocolate Pie

1 pkg (4 oz) german sweet chocolate
1/3 cup milk
2 TBSP sugar
1 pkg (3 oz) cream cheese, softened
1 container (8 oz) cool whip, thawed
1 graham cracker crust

1. Heat chocolate and 2 TBSP milk over low heat, stir until melted
2. Beat sugar into cream cheese. Add remaining milk and chocolate mix. Beat till smooth.
3. Fold Cool whip into chocolate mix and blend till smooth.
4. Spoon mix into crust and freeze about 4 hours


Melt chocolate and 2 TBSP milk together over low heat.


Beat sugar into cream cheese. Add remain milk and chocolate mix, beat till smooth


Fold in cool whip into chocolate mix. Blend together till smooth.


Pour into pie shell. Freeze about 4 hours.

Jessica

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