1 (8oz) pkg. cream cheese, softened
1/2 cup butter (no substitute), softened
1/4 tsp. vanilla
3/4 cup confectioners sugar
2 Tbsp. brown sugar
3/4 cup miniature semi-sweet chocolate chips
3/4 cup finely chopped pecans
Mix cream cheese, butter and vanilla until fluffy. Add sugars; beat until combined.
Add chocolate chips. Refrigerate for 2 hours. Shape into a ball. Refrigerate 1 hour. Roll on pecans. Serve with graham crackers.